Wine profile & specs
Silver medal in the Mâcon competition 2021
90 points in the International Challenge competition 2021 Gilbert 
& Gaillard
Fairly deep garnet red colour. The nose is typical of the variety, with fresh humus and undergrowth. Hints of blackberry. The mouthfeel is rather juicy, the tannins silky.
The black cherry and clove flavours open up deliciously, with a lovely peppery finish. Served with a duck shepherd’s pie, rib of beef, or Comté cheese.
Drink at room temperature (16-17°)
Vine varieties : Syrah, Braucol, Merlot
Alc% : 13°
Storage : 2023/2024
