Silver medal in Gilbert & Gaillard International Challenge 2018. Note 84/100 for Methode ancestrale Gaillacoise
Wine profile & specs
The wine is pale golden-yellow with a fine plentiful bead. Aromas of apple and pear develop. Pleasant and fruity on the palate, with a delightful fine bead. Serve on its own as an aperitif or as a kir with blackcurrant liqueur.
It is perfect in cocktails or even served throughout a meal with fish in white sauce and iced desserts.
Serve cold but not ice cold (8-10°C).
Vine varieties : 100% Mauzac
Alc% : 10°
Storage : 1 or 2 years.
